I worked hard today. I got up early, ran errands, showered, ate and was at the kitchen table writing by noon. I wrote a lot – first on paper, then transferring my notes to thesis format. I can feel the shape of my next two chapters now – where before they were just nebulous, gaseous clouds of thought. I probably have two days of work before I’m done with my current task – but I feel so much better, now that the ball has started rolling…
On days like this I have to take breaks or I get fried and cannot write – but if I linger at a break, I can lose my train of thought and that’s no good. So mostly I do chores and email. This guarantees that I get up and out of my chair every hour or so – but that I’ll tire quickly of the activity and return to work as relief. Short emails to a distant friend, paying my bills, taking out the trash, a quick jaunt to the store for eggs and milk. These were the highlights of my afternoon.
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Towards the end of the day, I had a sudden craving for Christmas cookies. I hadn’t called home in a while, and there’s been some news about my Grandmother (heart problems – curse of many elderly southern folk). So I figured check in, say hi – and get my favorite recipe. They’ve been making them for 3 generations (possibly more) on my mom’s side of the family. Can you guess where those heart problems come from?
Pressed Butter Cookies
1lb butter
1 cup sugar (great grandma’s note says: “FULL!”)
4 c flour
1tsp baking powder
1 egg
1tsp vanilla
Preheat oven to 350 degrees. Cream the butter and sugar together, adding egg and vanilla. Add the dry ingredients (I add a pinch of salt and an extra dash of Vanilla).
Press onto cookie sheets. Too small and they burn, too big and they are mushy. Experiment!
Bake 10-12 minutes, removing at the first hint of brown edges.
For those of you who don’t know – a cookie press pushes cookie dough through small cutouts in a metal plate – so that the dough mushes into shapes (stars, “Christmas” trees, reindeer – stuff like that) against the cookie sheet. I use an old-school press which I thrifted for one buck. Newer versions use a pump mechanism – but the end result is still the same. Delicious, light butter cookies (amazing fresh out of the oven) that fill your house with a wonderful smell.
Of course – my $1.00 cookie press has a limited selection of plates. And for some reason – I couldn’t find any of the standard shapes in my cupbord. I was rummaging as I talked to my mom – now it looks like I’ll get her old press as part of my Christmas package. I protested, but I guess they’re avoiding butter cookies – and hopefully, heart problems! In lieu of her gift, I was able to use the star-shaped funnel tip to create some pretty (if odd) designs.
Regular readers will not have to think too hard to guess what these remind me of.
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And speaking of regular readers, young Lucas has graduated, and found a job! He’ll be working at Griptonite, out Washington way. Yay!
I am so happy that Lucas stuck with his dream despite feeling like an oddball (after all – who doesn’t?). And on top of that – he sent me a cute x-mas gift! Everybody – dance like there’s ass in your pants! Red and jolly – just like my hair… it survived a day of hard work, chores and baking.
Hrm – maybe these Achewood shirts are enchanted?